Tag: Great Barrier Reef

10 Photos From The Whitsundays

Posted on
Jun 4, 2013
Posted in: Photos, Top Ten

I know I’ve accosted you all with photo after photo of Hayman Island and the Great Barrier Reef. I hope you’ll forgive me if I post a few more, before moving on to Sydney. Because, damn it, the islands were just lovely and maybe, just maybe, I want to squeeze my eyes shut and pretend…

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Snorkeling trips from Hayman Island

Posted on
May 28, 2013
Posted in: Attractions

– I am pleased to say there was one thing on Hayman Island that was affordable (well, relatively, anyway). Rather shockingly, it was the snorkeling. Food was heart-stoppingly expensive, and our room was pricey, but the actual cost of a snorkeling trip? Downright reasonable. For $40 each, we’d get a round trip boat ride to…

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Exploring the Outer Reef, Part 2: Snorkeling

Posted on
May 23, 2013
Posted in: Attractions, Awesome

Today’s post is the exciting conclusion of our snorkeling adventures on the Outer Reef. Don’t forget to read Part 1. – Our seaplane had just landed in the middle of the Great Barrier Reef. Remembering how often lofty expectations led to disappointment, I did my best to calm my brain, which was racing with thoughts…

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Whitsunday Lookout, Hayman Island

Posted on
May 14, 2013

– Years ago, when Rand and I were much younger and less squishy than we are now, we would go hiking. A lot. Nearly every weekend in the spring and summer, we’d jump into my KIA Spectra (and before that, my Dodge Neon, because I am very discerning about the vehicles I choose. I demand…

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Hayman Island, Great Barrier Reef, Australia

Posted on
May 7, 2013
Posted in: Hotels

  In my continued efforts to keep it real, I would like to share yet another mortifying revelation about my younger years. Are you ready to abandon whatever lingering sliver of respect for me you had? Because here we go: for a longer time than is reasonable, I’ve wanted to be a Bond girl. Fear…

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On Instagram @theeverywhereist

  • Latkes with dill and shallots, topped with creme fraiche plus salmon roe. Merry Chrismukkah to all.
  • Okay, I'll admit: I really like how these came out. I need to get more adventurous with glazes, but I'm so digging this shape.
  • A sneak peek at the photoshoot that @hayleyyoungshotme did this morning at @majesticbaytheatres. We're going to be featured in an issue of Seattle Magazine early next year - about Seattle couples. Super excited. Details and more of shots of amazing hair as we get closer to the publication date.
  • Couldn't see what the barber was doing, but when he said "You want a design?" I replied, "HELL YES" and this happened. I'm delighted with the results.
  • Happy Halloween from the Joker and Harley Quinn, and to hell with the misogynistic manbabies out there.
  • First photo ever tagged of us on Facebook. Circa 12 years ago. Can we talk about how I've aged like an overripe piece of fruit left in the sun, but @randderuiter has only gotten hotter?
  • I call this look "I just ate a whole bunch of Violet Crumble and now I'm about to fall asleep from the sugar crash."
  • New personal slogan.
  • Do we want to leave Italy? No. Did we eat enough pasta to sustain us until next time? Also no.
  • The sky really is that blue. And the towers really are that slanted. #Bologna

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